BREAKFAST AT BREIZH CAFÉ
Another relaxing day! We had a breakfast reservation at Breizh Café in the neighborhood of Le Marais. So we took the Métro to Marais. The crepes were excellent! Crispy on the edges and full of flavor. We came early but the place filled up quickly so having a reservation definitely helps.
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Today's Specials |
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Bretonne: sautéed mushrooms, comté cheese, scrambled eggs, bacon, farmhouse crème fraîche from Bordier Creamery, Espelette pepper. |
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Binicaise: scallops, leeks, fresh cream, seaweed butter. |
LE MARAIS
The Marais neighborhood was really nice to walk around. Lots of small shops and historic buildings.
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Le Marais |
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Le Marais |
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Beautiful hotel facade in Le Marais |
JACQUES GENIN
Our next stop was Jacques Genin, also in Le Marais. Chef Jacques Génin is a very well-known chocolate and caramel maker in Paris. We had a nice table where we enjoyed our mille-feuille, Paris-Brest, and hot chocolate. The mille-feuille was very delicious and the hot chocolate was definitely a contender to Angelina's.
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The Jacques Genin store in Marais offers a relaxing atmosphere for you to enjoy their pastries, chocolates, caramel, and drinks. |
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Our beautiful table. |
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The mille-feuille was awesome! |
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We enjoyed the Paris-Brest too. |
MARIAGE FRÈRES
We also stopped by Mariage Frères. This place is not just a tea shop but you can also have lunch, brunch, or an afternoon tea there. The tea selection at this store is just incredible. They also have a free, tea museum upstairs.
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Teas at Mariage Frères |
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Teas at Mariage Frères |
YIDDISH BAKERIES: SACHA FINKELSZTAJN AND FLORENCE KAHN
We went to two Yiddish bakeries in Marais: Sacha Finkelsztajn and Florence Kahn. If you are into yiddish food, you will not be disappointed. The selections were amazing. I will let the pictures do the talking.
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Scrumptious display window at Sacha Finkelsztajn bakery |
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Mouthwatering display of pastries at Florence Kahn |
Next Read:
A Taste of Paris : Day 8
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